Saucy Sensations: Elevate Your Vegan Dishes with Kula BBQ Magic

Saucy Sensations: Elevate Your Vegan Dishes with Kula BBQ Magic

At Kula, we're taking your culinary adventure to the next level with our exceptional BBQ sauces. You know how we're always on the lookout for those kitchen game-changers? Well, hold onto your chef's hat because Kula's BBQ sauce is about to take your culinary journey to a whole new level – all that finger-licking goodness without any of the guilt! All our sauces are made with no added sugar!
With the richness of our whole, bold flavoured ingredients – it's like having a flavour magician in your kitchen. Imagine your dishes turning into these unforgettable, taste-explosion experiences. It's that secret ingredient that can transform a meal from "good" to "OMG, you have to try this!"
So, next time you're getting creative in the kitchen, remember that Kula's BBQ sauce isn't just a sauce. It's your accomplice in flavour, your partner in culinary crime, and your ticket to whipping up meals that'll have everyone asking for your secret recipe.


Because we want you thrive in the kitchen, here a few ways you can use our BBQ sauces to amplify your plant-based recipes.

  1. BBQ Pulled Jackfruit Sandwich: Shred jackfruit, marinate it in Red Pepper BBQ sauce, and pile it onto a bun for a satisfying pulled "pork" sandwich. 

  2. BBQ Veggie Skewers: Thread your favorite veggies onto skewers, brush them with Scotch Bonnet BBQ sauce, and grill or roast them for a smoky and tangy delight. 

  3. BBQ Tofu or Tempeh: Slice tofu or tempeh, marinate in Scotch Bonnet BBQ sauce, then pan-fry, bake, or grill until they're caramelized and delicious.

  4. BBQ Pizza: Instead of tomato sauce, spread Red Pepper BBQ sauce on your pizza crust, then top with veggies, plant-based cheese, and maybe some plant-based "bacon" for a unique twist.

  5. BBQ Salad Dressing: Mix Scotch Bonnet BBQ sauce with a touch of olive oil and vinegar to create a zesty dressing for your favorite salad.

  6. BBQ Veggie Burgers: Mix your favorite veggies, beans, or grains with Red Pepper BBQ sauce, then shape them into patties and grill or bake.

  7. BBQ Tofu or Chickpea Tacos: Toss crispy tofu or roasted chickpeas with Red Pepper BBQ sauce and stuff them into tortillas with coleslaw or avocado for a delicious taco filling.

  8. BBQ Stuffed Bell Peppers: Fill bell peppers with a mixture of rice, beans, corn, and Red Pepper BBQ sauce, then bake until the peppers are tender.

  9. BBQ Roasted Cauliflower Wings: Roast cauliflower florets until crispy, then toss them in Scotch Bonnet BBQ sauce for a finger-licking appetizer or side dish.

  10. BBQ Buddha Bowl: Create a balanced bowl with cooked quinoa or rice, roasted veggies, sautéed greens, and a generous drizzle of Red Pepper BBQ sauce for a flavor-packed meal.

Remember to adjust the amount of BBQ sauce to your taste preferences and dietary needs. Whether you're grilling, roasting, or sautéing, BBQ sauce can be a versatile ingredient in plant-based cooking, bringing a tangy and smoky flavor to your dishes.