Since launching in 2018, we’ve been focused on connecting people back to the roots of where our food comes from through delicious, plant-based nourishment.

"KULA™ has always been about sharing our experiences with our commmunity”

- Asha Wheeldon, Founder

African Plant-Based Meats for The Next Generation

Plant-based eating is the future, and we’re elevating the culture one plate at a time by creating space for diversity beyond the ethnic aisle.