Blog
african
Elevating Your Health Journey with Kula No Added Sugar Sauces
We're diving into a topic that resonates deeply with both our hearts and our mission – the profound impact of cutting back on added sugar within the vibrant African plant-based diaspora. At Kula, ...
Afro-veganism
KULA: Passing Down Tradition and Flavours
In a world where flavours can transcend time and borders, our brand is on a mission to not only tantalize taste buds but to preserve cultural heritage. We have woven together tradition, innovation...
Afro-veganism
Beyond the Plate: KULA's Mission of Cultural Connection
Welcome to the world of KULA, where we're not just serving up plant-based delights, but weaving together a tapestry of cultures and experiences that'll have your taste buds and your heart dancing....
Afro-veganism
Pili Pili Sauce: A Fiery Tale of Flavour and Tradition
Today, we're embarking on an exciting culinary journey to uncover the spicy sensation that has captured the hearts (and taste buds) of food enthusiasts around the world – Pili Pili sauce! So, faste...
african
KULA featured on EcoLux Lifestyle
We're super excited to share this article with you all. Our founder, Asha, was recently interviewed by EcoLux Lifestyle and here is a peek at the beautiful piece they put together.
Culinary liberation
Culinary Liberation: Challenging Stereotypes of Plant-Based Diets in the Black Community
Today, we're diving deep into the vibrant world of plant-based eating and challenging the stereotypes that have held us back. As a community, we've encountered myths and misconceptions about adopt...